飴

Food, cooking

(hard) candy; toffee

Food, cooking

rice-sugar; sugar made from the starch of rice, potatoes, etc.

Abbreviation

amber; yellowish-brown

confection (e.g. candy, mochi); sweet

candy

amber; yellowish-brown

candy fashioned in human and animal forms

deceptive appearance; all show; empty suit; paper tiger

Idiomatic expression

carrot and stick; candy and whip

candy shop; candy maker

candy vendor (esp. an Edo-period candy vendor who sold candy while walking around playing the flute or another musical instrument); candy vender

Food, cooking

thick malt syrup poured into boiling water and sprinkled with cinnamon (used as a refreshing summer drink)

stick of candy

food boiled in sugared broth

residue (e.g. from sugar cane or beets)

Food, cooking

(hard) candy; toffee

cotton candy; fairy floss; candy floss

mizuame; glucose syrup; starch syrup; corn syrup

candied apple; toffee apple

throat lozenge; cough drop

candy-coated fruit (usu. a plum) on a stick

Trademark

Kintarō candy; Kintarō-ame; hard stick-shaped candy made so that the face of folk hero Kintarō appears when it is sliced

something (or someone) lacking originality; something lacking in variety; cookie-cutter design (look, approach, etc.)

pond skater (any insect of family Gerridae); water strider

hard candy; candy suckers molded on a griddle; tortoise-shell candy

red and white candy stick sold at children's festivals

salty candy; salty caramel

candy stick; stick candy; candy on a stick (e.g. lollipop); cylindrical candy