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つものNounFreq #87410
1

broth made of fish and vegetables

に懲りて膾を吹くあつものにこりてなますをふくExpressionGodan verbFreq #310104
1

Proverb

a burnt child dreads the fire; once bitten twice shy; to become overcautious from a bad experience

うかんNounFreq #37440
1

Food, cooking

yōkan; jellied dessert made from red bean paste, agar, and sugar

筍干笋干しゅんかんNounFreq #64376
1

Food, cooking

dish of seasonal vegetables and bamboo shoots

2

wooden lacquered bowl

3

Kagoshima cuisine

水ようかん水羊ずようかん水羊羮NounFreq #90993
1

Food, cooking

mizu yōkan; soft adzuki-bean jelly

芋ようかん芋羊もようかん芋羊羮NounFreq #110229
1

Food, cooking

(bar of) sweet-potato paste

ようかん色うかんいろNounFreq #169746
1

rusty color produced when black or purple clothes fade

練り羊練羊煉り羊ねりようかんNounFreq #176245
1

Food, cooking

neri yōkan; firm adzuki-bean jelly

軽羮るかんNounFreq #205063
1

steamed sweet bun made from grated yam and rice flour

蒸し羊蒸羊蒸しようかんむしようかんNoun
1

Food, cooking

steamed yōkan; steamed adzuki-bean jelly