Search results
汁
1
seafood soup; soup made from fish, seaweed, etc. according to local availability
1
stew prepared from ingredients contributed by members of a party, and eaten in the dark for fun
1
Food, cooking
soup made with salted or rice-bran-pickled fish, vegetables, and sometimes sake lees (Hokkaido local specialty dish)
1
Food, cooking
miso soup with pork or chicken (originally boned chicken chunks) with daikon, carrots, great burdock or sweet potatoes; meat chowder
