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Obsolete term
food offering to the gods
prepared food
offering of consecrated rice
food and alcohol offering to the gods
farewell meeting; send-off
food and (alcoholic) drink
food served on a table (esp. food served on a small Japanese table)
banchan; side dishes accompanying a typical Korean meal
a god of food
Inari (god of harvests); Uka-no-Mitama (god of food, esp. rice)