Search results
acidic drink made from fermented milk (cow, sheep, mare; one of the five flavors in Buddhism)
dairy farming
dairy farmer
dairy produce
Chemistry
butyric acid
dairy farm
milk
butyric acid producing bacillus (Clostridium butyricum)
dairy farming industry
casein
dairy product
dairy products
Organization name
Rakuno Gakuen University
Food, cooking
cheese
dairy products (esp. butter)
Medicine
caseation
dairy production (butter, cheese, etc.)
International Dairy Federation
gamma-aminobutyric acid (GABA)
indolebutyric acid
Rare term
butter