煮

Food, cooking; Typical of the Tōhoku region

imoni (taro and meat soup)

Food, cooking

boiled octopus dish

Food, cooking

simmered bamboo shoots and wakame

to be boiled down

Colloquial; Sometimes considered incorrect

to come to a standstill; to reach an impasse

to approach a conclusion (of a discussion, investigation, etc.)

as you please; in any way you like; as you wish

to boil up; to be thoroughly cooked

to boil; to seethe

Idiomatic expression

to be betrayed

Colloquial; Idiomatic expression

to be brought to grief (by an enemy); to be given a hard time

to boil; to come to a boil

to seethe (with rage, etc.); to be furious

Idiomatic expression

to be furious; to seethe with anger; to have one's blood boiling

various foods cooked together; hodgepodge; hotchpotch; mulligan stew

to boil over

to boil or simmer

sterilization by boiling; sterilisation by boiling

jellied fish or meat broth

to cook hard

to boil down

Food, cooking

udon cooked in a broth containing miso paste

to seethe; to ferment; to boil over

to heat until dissolved

store selling boiled vegetables, fish, and beans

Food, cooking; かんとだき is Kansai dialect; かんとに is Nagoya dialect

oden; dish of various ingredients, e.g. egg, daikon, potato, chikuwa, konnyaku, stewed in soy-flavored dashi

root vegetables boiled in broth

when the enemy is defeated, the victorious soldiers can be killed off; when the nimble rabbit dies, the hunting dog is cooked