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がいNounFreq #148544
1

small shell; small shellfish

2

kanji "shell" radical at left

かいにくNounFreq #157589
1

shellfish meat

つぶツブつぶがいNounFreq #158082
1

whelk (esp. Neptunea and Buccinum spp.)

いへんNounFreq #170145
1

kanji "shell" radical at left

まつばがい松葉マツバガイNounUsually kanaFreq #173426
1

Cellana nigrolineata (species of limpet)

がいハナガイNounUsually kanaFreq #178059
1

Placamen tiara (species of venerid)

おがいNounFreq #178445
1

kanji "big shell" radical

がいNounFreq #178980
1

sliced abalone served in cold water

かいどくNounFreq #190333
1

shellfish poison

バイモいもNounUsually kanaFreq #190993
1

fritillary (Fritillaria verticillata var. thunbergii)

バイNounFreq #207901
1

Word usually written using kana alone

Japanese Babylon (Babylonia japonica); Japanese ivory shell

2

Abbreviation

spinning top (traditionally made from a Japanese Babylon shell)

ろちょうがい黒蝶クロチョウガイNounUsually kanaFreq #208591
1

black-lip pearl oyster (Pinctada margaritifera)

ちがいNounFreq #208828
1

shellfish fry

がいイガイNounUsually kanaFreq #211286
1

Korean mussel (Mytilus coruscus)

焼きいやきNounFreq #212302
1

shellfish baked in the shell

2

abalone, scallops, etc. simmered in the shell

がいスガイNounUsually kanaFreq #213064
1

Lunella coreensis (species of turban shell)

殻骨いがらぼねNounFreq #213856
1

Colloquial

shoulder blade; scapula

がいイモガイNounUsually kanaFreq #219490
1

cone shell (Conus geographus)

紫色かいむらさきいろNoun~の Adj.Freq #223992
1

Tyrian purple; royal purple

がいNounFreq #225674
1

tusk shell

がいマドガイNounFreq #228690
1

windowpane oyster (Placuna placenta)

とりがいトリガイNounFreq #229608
1

Japanese egg cockle (Fulvia mutica)

りくがいNounFreq #232790
1

land snail

おふきがい潮吹シオフキガイNounUsually kanaFreq #234449
1

Mactra veneriformis (species of trough shell)