茶

pair of teacups (or rice bowls) for a married couple (one large and one small); his and hers teacups; his and hers rice bowls

citron tea

jelly-like concentrate of sweetened citron peel used to make citron tea

chazuke with salmon

jasmine tea

guricha; Japanese green tea similar to gunpowder tea

powdered green tea (steamed and dried before being stone-ground)

corn tea

turmeric herbal tea

Uji-cha; prized Japanese green tea cultivated around Uji, Kyoto

tea offering to the gods

kabusecha; mild green tea which has been lightly screened from sunlight for 1-3 weeks before picking

tea processing

Food, cooking

tian cha; sweet tea; blackberry leaf tea

Word usually written using kana alone; Botany

Chinese blackberry (Rubus suavissimus)

cat café; themed café where patrons can pet cats

Shizuoka-cha; prized Japanese green tea cultivated in Shizuoka Prefecture

powdered (green) tea

everyday occurrence; commonplace of life; nothing out of the ordinary

Not related to 昆布茶

kombucha; drink of northern Chinese origin made by fermentation of sweetened tea

Koryo dynasty tea bowl

first-grade tea (first picking)

sencha tea ceremony; Way of Sencha Tea; Chinese-influenced Japanese tea ceremony using leaf tea rather than powdered tea, assoc. with the Ōbaku school of zen

everyday occurrence; commonplace of life; nothing out of the ordinary

formal tea gathering; formal tea party

Abbreviation; Proverb

even a homely girl looks beautiful at the peak of her youth; even coarse tea tastes good when freshly brewed