湯

bathwater with iris leaves; sweet-flag bath

sitz bath; hip bath

open air bath (in an inn, onsen, etc.); external hot spring bath

Food, cooking

hot and sour soup

first hot bath on New Year's Day

public bath located in a city or town

an impregnable fortress; an unassailable territory

samgyetang (Korean dish); chicken ginseng soup

drink made of boiled water poured over preserved cherry leaves and blossoms

Food, cooking

thick malt syrup poured into boiling water and sprinkled with cinnamon (used as a refreshing summer drink)

hot spring (or bath) which is good for the skin

clean hot bath water for rinsing

herbal bath

mud bath (at an onsen)

adding more water (to a bath tub)

hot water tank

clean, freshly poured bath; hot water just poured into a bath that no one has entered yet

hot water (esp. cold mineral spring water heated up at the right temperature for bathing)

Mainly used in names

upper pool (e.g. in onsen); upper bath

Product name

Oyudono no ue no nikki (Collection of diaries on the daily life in the imperial court)

one's own bath

(reusing) yesterday's bath water

monthly pass for a public bath

fresh bathwater to pour over oneself

sand bath

opening of a hot spring or bathhouse